By: Bryan and Catalina
If you think of healthy food you may think of fresh salads, organic food and high protein snacks. What if you had all of that wrapped in tortillas and seasoned the way you like it? Today we had a lot of fun making some fajitas or Mexican wraps with a bunch of different ingredients we fetched from the food store.
Our favorite combination includes (but is not limited to) fresh red peppers of two varieties, tomatoes, onion, lettuce, sweet canned corn and cheddar cheese. You may want to add chunks of meat or soy meat, hard boiled eggs, taco and chilli seasonings and salsa. You can make them spicy, mild or however you want.
We cut the vegetables, heated the tortillas and cooked the peppers, onions and soy meat. Then we laid out all the prepared ingredients on plates. The fun part is when you have all the ingredients in different dishes in front of you and make your own wrap every time. Whether you like hot or cold wraps, it will take about half an hour to make and enjoy them as well.
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